PARINGA ESTATE 2021 PENINSULA SHIRAZA perfumed nose with lifted aromas of black pepper and blueberries, leads onto a beguiling palate. Plush blackberry and red fruit flavors are framed by fine grained tannin's. The finish is long and savory. Vintage & Winery Notes In the winery berries were de stemmed and co fermented with 5% viognier in two tonne open fermenters. Post fermentation, barrel maturation took place for 11 months. Technical Notes Picking Date: 3rd & 19th April 2021
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