Kozatsu F1 RibeyeThe F1 Kozatsu Ribeye 16 oz. represents a unique intersection of Japanese Wagyu genetics and American cattle tradition a hybrid that delivers rich marbling, juicy tenderness, and bold beef flavor in every bite. This ribeye showcases deep marbling and a lush, buttery texture that stands out in both simplicity and intensity. Searing this cut reveals a beautifully caramelized crust while preserving a juicy, supple interior. Its perfect for steak nights